Beetroot is a rich source of potent antioxidants and nutrients, including magnesium, sodium, potassium and vitamin C, and betaine, which is important for cardiovascular health.
Here goes the recipe for the yummy Beet root laddu
Beet root 1 cup
Sooji 1/2 cup
Sugar 1 cup( add more or less according to your taste)
Cardomom powder 2Tspns
Ghee 5 Tbspns
Dried coconut powder 3 Tbspns
Cashew nuts
Roast Sooji in ghee until it turns light brown.
Now add the grated Beet root, sugar, dried coconut powder and cardamom powder to Sooji. Mix and make small balls with this mixture. Top the laddus with roasted Cashew nuts and store them in an air tight container. Store them in fridge for a longer shelf life.
Here goes the recipe for the yummy Beet root laddu
Beet root 1 cup
Sooji 1/2 cup
Sugar 1 cup( add more or less according to your taste)
Cardomom powder 2Tspns
Ghee 5 Tbspns
Dried coconut powder 3 Tbspns
Cashew nuts
Roast Sooji in ghee until it turns light brown.
Now add the grated Beet root, sugar, dried coconut powder and cardamom powder to Sooji. Mix and make small balls with this mixture. Top the laddus with roasted Cashew nuts and store them in an air tight container. Store them in fridge for a longer shelf life.
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